< back to the collection

A. Lange & Söhne
Lange 1 "Piece Unique"
'Baguette Diamond Bezel'

Year 1994 Stock no. 12552

  • Phone020 7495 4882
  • PhoneRequest more info
  • PhoneTwo year warrantyThe Watch Club offer a comprehensive two-year warranty. Each watch is inspected by a qualified watchmaker to ensure it reaches you in perfect working order. Where necessary, our watches are serviced and we have the latest pressure-testing and timing equipment on-site. We are extremely experienced and work with the country's most skilled watchmakers. In the event of any problem, please get the watch to us as quickly as possible, and we will help you to resolve it. Please refer to our written warranty terms for more information.

Lange & Söhne produced this unique piece as a 'one off' in 1999. The baguette diamond bezel was specially made by Lange as they approached the 10 year anniversary of their re-formation. Fully serviced at the Lange factory and supplied with the official Lange certificate of authenticity, the story of this special Lange 1 is very interesting. Research confirms the watch was originally made in 1994 with a solid gold case-back, regular yellow gold bezel and was fitted to a leather strap. Lange themselves then purchased the watch to make this incredible transformation before selling it for 51,000 Euro to a VIP client in 1999. Believed to be one of only two Lange 1's made with a baguette bezel (the other was in platinum) this is an extremely important watch in Lange's long and illustrious history.

 | 'Baguette Diamond Bezel' | A. Lange & Söhne Lange 1
  • Stock No. 12552

  • Year: 1994

  • Material: 18ct Yellow Gold

  • Size: Large 38.50mm

  • Movement: Manual-Wind

  • Waterproof: 30m

  • Box Info: Original Box

  • Extras: Lange Service & Certificate of Authenticity

  • Strap: Yellow Gold

  • Our price: SOLD

  • 0/5 Products
  • Compare
  • Clear All

You may also like

Back to Top
  • Call us
  • Contact us

This site uses cookies, to learn more click here. Using website or by clicking OK you accept the use of cookies.